Japanese Miso Soup

Japanese Miso Soup

Try this very healthy and subtle tasting soup. Not too heavy for the warmer seasons. If you have never used miso, try the single sachets in the Asian isle of the supermarket. And if you’ve never used Shitake mushrooms, now is your chance. You can get them dried or fresh.

http://www.taste.com.au/recipes/20123/japanese+vegetarian+hotpot