Your Exercise Workout
08 Aug 2007
Winter weather is
a great time to exercise, to help keep you warm.
In our education
sessions, and individual consultations, we aim to inform you of a variety of
safe types of exercise. It is important to remember that all exercise programs,
including a walking program, need to have
3 parts:
- Warm up phase and stretching.
- Conditioning phase.
- Cool down and stretching.
Often, the
important phases of warm up and cool down are forgotten, yet they are very
important, especially for people starting an exercise program.
Warm up:
Warm up is gentle
whole body exercise to encourage a gradual increase in body temperature and
heart rate. It consists of several minutes of easy pace exercise, usually
walking, plus stretching.
Stretching
aims to:
- Improve blood flow to muscles.
- Prevent injury by improving the range
of motion around each joint.
- Improve coordination between muscle
groups.
- Enhance each muscles performance.
- Improve relaxation and recovery and
thus decrease the chance of soreness or tightness in a muscle.
Correct
stretching is performed after warm up, so muscles are not cold. Each stretch
should be performed slowly, with relaxed breathing. Hold each stretch for 10-15
seconds, and do not ‘bounce'. In our
sessions, I will teach you the most
important stretches for you.
Conditioning Phase:
This phase is
variable for each person, and is discussed in consultation with you.
Cool Down:
Cool down is the
gradual conclusion to your exercise session, allowing a decrease in body
temperature and heart rate. Again, it consists of several minutes of gentle
exercise, and stretching.
The purpose of
cool down is:
- To prevent blood pooling in the
muscles post exercise, and reduce the risk of fainting.
- To prevent a rapid decrease in blood
pressure
- To reduce the possibility of muscle
soreness and spasm post exercise.
Even if "cool down" is brief, it is an important way to finish your exercise!
Enjoy exercising, and I look forward to seeing you at
the rooms!
Gretel Young, Physiotherapist |